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Which dish holds your memories of Zhangjiajie?

Stir-fried bacon with bracken [Aimu][Aimu][Aimu], the bacon in Xiangxi is marinated with fresh meat, and then smoked with firewood. It tastes like a unique aroma, and I also like to eat bracken.

, I just happened to eat this dish when I was traveling in Zhangjiajie, and I felt very satisfied [Like] [Like] [Like] There are two dishes that everyone in Zhangjiajie knows, one is cooked in three pots, and the other is playing drum skin. As an authentic

If people from Zhangjiajie don’t know these two dishes, they really are not from Zhangjiajie, especially Sanxiaguo. Every household knows it. Three kinds of vegetables and three vegetarian dishes made into one pot are called Sanxiaguo. Come to Zhangjiajie to travel

My friends will recommend Sanxiaoguo to outsiders. It tastes very fragrant when eaten with rice. In addition, drum skin is also spicy and delicious when eaten. It is made from a certain part of the cow, but it is all lean meat and tastes very delicious.

Chewy, spicy and fragrant, fragrant and delicious, these two dishes are what I often eat!

I can only say that there are more delicious food. I can’t eat enough and have enough fun. I went to Zhangjiajie once and I feel that the food is similar to the food in surrounding provinces. The salty and spicy food is more in line with the taste of our group. There are also many snacks and specialties. Try it.

Local food and a look at the local culture and scenery.

But in summary, it is better to stay at home. Travel is just a fleeting thing. It is enough to keep the good things in your heart. When you go out for fun, you should let yourself go and feel the beauty of the world. It doesn’t matter what kind of meat it is.

Anyway, it’s three kinds of meat cooked together, and the portion size depends on the money.

It’s spicy and spicy, add some leafy vegetables in winter, it’s delicious!

Folk side dishes, not available in hotels!

The best place to eat in Zhangjiajie (Tujia Sanxiaguo) is a shady restaurant in downtown Zhangjiajie. The dishes we ordered were not available in this way or that way, so they changed them for us!

On Zhangjiajie Mountain, I bought roasted corn and grilled sausages from a roadside shop, but ended up eating the roasted corn first. Damn it!

This corn is completely spoiled and smelly!

I couldn't eat it at all, so I argued with the store and replaced the spoiled roasted corn with grilled sausage. I ate it while walking. It turned out that the grilled sausage was just grilled starch sausage, which was so unpalatable that I couldn't eat it!

I had to throw them all into the roadside trash can!

Grilled sausages and grilled corns hide memories of Zhangjiajie!

Beautiful mountains and beautiful people!

Zhangjiajie is really beautiful!

But the management of the scenic spot is really too bad!

Zhangjiajie delicacies include stinky tofu, spring rolls, dragon fat pig blood, braised pig trotters, spicy chicken, hairy beef louvers, Tujia bacon, stone frog, rock ear roasted chicken, Dong pickled fish, Zhijiang duck, Hongjiang duck blood cake,

Linwu duck, Xianghuang chicken, cured pork, cured mutton, cured beef, cured dog meat, cured pig trotters, cured pig sausage, cured blood tofu, sour wild garlic, sour green vegetables, sour pork, sour fish, spicy and sour corn paste,

Pumpkin soup, rice tofu, steamed pork with rice flour, braised pork, stewed chicken with rock ear, boiled loach tofu, spicy fish, etc.

I went to Zhangjiajie in 2005. To be honest, I didn’t have a deep impression of that dish. I just met a fellow villager from Banan, Chongqing while drinking beer at night. The two groups drank at the same table and played games while drinking. I was very impressed.

Of course, the scenery in Zhangjiajie is still very charming, so I’ll go there again when I have time.