M 1 cup
cut
sausage
bacon
Dried/shelled shrimp
Mushroom
Chinese flowering cabbage
verdant
How to cook bacon and ribs clay pot rice?
Preparation in advance: after cleaning the ribs, marinate them with sesame oil, soy sauce and raw powder. Remove the stems of mushrooms after soaking.
After washing rice, use an electric cooker to cook it according to the usual amount of water, and sprinkle some washed shrimps and mushrooms. Shrimp takes its fragrance, so you should put it in at the beginning. )
* After the water in the rice cooker is boiled, you can spread the marinated ribs directly on the rice.
Slice sausage and bacon, and chop onion.
After boiling for 30 minutes, add sliced sausage and bacon (generally bacon 10min cooked).
* The cooking stall of my rice cooker is 48 minutes.
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Heat oil in a pot, pour the hot oil on the onion, add soy sauce and prepare the sauce.
* Onions after hot oil explosion smell good! My family often uses this seasoning to dip and cook shrimp.
Blanch the cabbage and then pick it up.
After the rice cooker jumps, add the sauce and stir well. Serve!
Then spread the cabbage heart, and a dish with full taste will be finished!
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skill
If there is oil in the rice, there will be a little crispy rice after cooking, which is very fragrant. So when you put the ribs, you can add some marinade (sesame oil). In addition, there is a lot of oil in bacon.
In addition, although bacon is good, it is not advisable to eat more. You can drink tea to relieve boredom after dinner.