Preparation method and ingredients of cold shredded chicken:

Ingredients: 1 cucumber and 25g chicken breast.

Accessories: 1 tbsp of yellow wine, a little minced garlic, a little ginger slices, a little shredded red pepper, a little white sesame seeds, 2 tbsp of fresh soy sauce and 1 tbsp of oil pepper.

Steps:

1. Wash the chicken breast and cucumber.

2. Prepare minced garlic, ginger slices, white sesame seeds and shredded red pepper.

3. Slice the cucumber first and then shred it.

4. Pour clean water into the pot, add ginger slices and bring to a boil.

5. Add chicken breast and pour in yellow wine.

6. When the fire boils, turn it off, immediately cover it and stew for 25 minutes.

7. After waiting for 25 minutes, I'll tear it open to see if all the meat is cooked and it looks tender.

8. Tear the chicken breast into silk according to the texture.

9. Add side dishes.

1. Add minced garlic, fresh soy sauce and oil pepper into the bowl and mix well.

11. Add shredded cucumber and shredded chicken, pour in the juice, sprinkle with white sesame seeds and mix well.