Granola. Coffee cocoa oatmeal is very crisp, with 1 00g instant oatmeal, 6g cocoa powder, 4g coffee powder,10g sea salt,10g coconut flakes, 30g honey, 50g nuts or15g coconut oil.

Add cocoa powder, coffee powder, olive oil, honey and sea salt to the wood wheat and mix well. Oven 150℃ 10 min, add chopped nuts and bake 10 min, put coconut slices and bake for 3 min, then cool out of the oven and add dried fruits.