Is the career of chef good, and what are the employment prospects?
The profession of chef is more and more respected by people. A good chef is the potential and driving force for the development of catering industry, and is the mainstay talent for the development of catering industry. The rise of catering in China, especially the chef, executive chef, catering manager and catering executive director, are all talents in short supply at present.
The integration of traditional ideas and modern economy has brought earth-shaking changes to the chef industry. With its professional advantages, chefs have become an important breakthrough for the country to solve the employment problem. Eating is not only to fill the stomach, but to enjoy life. This need predicts that the chef profession, as a sunrise industry, will become a hot profession in the 21st century.
Moreover, compared with other industries, which are difficult to start a business, with high threshold and large capital demand, chefs have more advantages in starting a business. Catering business requires less capital, rich customers and high success rate. As a chef, you can work in famous catering enterprises, or you can choose to start your own business and be your own boss.
How to do it?