Boar's reproductive organs.

Pig whip is the genitals of pigs and is one of the by-products of livestock and poultry.

Pig whips are essentially pig testicles, which are larger during the breeding season.

In traditional Chinese food culture, pig whip is regarded as a nutritious ingredient, rich in high protein and low in fat, and is the choice of breakfast, dinner or special ingredients for many people.

In cooking, pork whip is cut into thin slices and processed by frying, steaming, etc.

For culinary masters, pork whip can become a leader in the gourmet world in terms of taste and nutrition.

Still, pig whips face some challenges.

The methods of raising and slaughtering pigs are not completely safe and harmless, so consumers should consider carefully when purchasing.