What special foods are there in Suzhou, Anhui?

Suzhou, Anhui Province, is a city known as the "Cloud Capital". It has the most amazing stone in the world, the Lingbi Stone, the Huangzang Valley, the General Front Committee of the Huaihai Campaign, and many cultural business cards, showing the ancient charm of northern Anhui. Here there are also

There are many special delicacies hidden in it. Today I will share the six special delicacies in Suzhou, Anhui. Let’s take a look.

1. Qixian Horseshoe Shaobing. Horseshoe Shaobing is a special snack in Qixian Town, Yongqiao District, Suzhou City, Anhui Province. It is purely handmade, purely natural, and made in an earthen oven. It has a fragrant, burnt and sesame aroma.

Kneading, proofing, making, baking, and finally frying the dough, making it a favorite delicacy among the citizens.

The freshly baked sesame biscuits are full of aroma, moderately salty, golden in color and as thin as paper, full of aroma and delicious, and represent a Chinese flavor inherited for thousands of years.

2. Fuliji Roast Chicken Suzhou Fuliji Roast Chicken is one of the four famous chickens in China. The marinade is delicious, the color is not heavy, and it is super tasty. The chicken skin is very fragrant and the skin and meat can be peeled off the bones. In short, it is very delicious!

Also called a chicken, the internal organs are removed, even the blood is not removed, and the hair is not plucked. After a simple cleaning, spices are stuffed into the belly, yellow mud is wrapped outside, and it is baked in a fire.

OK, have you eaten it?

3. Xiaoxian Noodles Xiaoxian Noodles are a special snack in Suzhou, Anhui. Rolled dough can be seen everywhere in Xiao County. They look like Liangpi Rolls. This dough is thinner than Liangpi. The thin dough is coated with a secret recipe.

Sauce, then sprinkle with cucumber shreds, gluten, steamed buns, chopped peanuts, etc. The dough is smooth and chewy, mixed with peanut butter and exclusive ingredients, mix well and add a little vinegar to make it cool and delicious.

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4. Xiaoxian Mutton Soup When it comes to eating mutton in Anhui, Xiaoxian’s special mutton soup is the best. The soup is milky white, the meat is fresh and tender, and the most important thing is that it is not smelly at all!

I often hear people from Xiaoxian County say, "You must have a bowl of mutton soup when you go back. I am so greedy. The main reason is that the mutton soup in Daxiao County is delicious in spring, summer, autumn and winter, and the fresh meat soup is even more delicious. It is good for teeth and throat, appetizing and replenishing the mind.

I want two more water chestnut pancakes. They are crispy on the outside and tender on the inside. The aroma is overflowing. 5. Suzhou Sa Soup Suzhou Sa Soup is derived from Peng Zu’s pheasant soup. It is a local specialty of Suzhou. Beat the eggs.

Pour into the hot chicken soup. The impact of high temperature keeps the eggs fresh and tender, and also stimulates the deliciousness of the soup. It is a bowl of SA soup that is popular in the Huanghuai area and has warmed the name of SA soup for generations of Suzhou people.

It’s very unique, and the writing method is also unique. It can be found in the dictionary, but it can’t be typed on the keyboard. Do you know how to write sa soup? 6. Chicken Drinking Cake Editor, my favorite dish my mother makes is probably Chicken Drinking.

Pancake, this is also considered a special dish in Suzhou. In other places, this dish is called ground pot chicken pancake. I don’t know if you have tried it. The best thing is to make it over firewood and fry the chicken.

Then stick a layer of pancakes along the edge of the pot. You can also use cornmeal pancakes. The chicken is delicious, the pancakes are chewy and the soup is soaked up. The above are the six specialties of Suzhou, Anhui that the editor has shared.

What else do you know? Remember to leave a comment.