the food culture in Changchun has a long history, and the most unforgettable thing is the delicious fish in Changchun, a local food. This kind of fish is a traditional local specialty, which is popular because of its unique taste and fragrance.

The delicious fish in Changchun are made from local crucian carp, carp and bream, and are famous for their freshness and tenderness. Coupled with the various details of the chefs in the cooking process, this fish dish tastes delicious and refreshing, not only oily but also fragrant. It is said that the most famous method is "steamed fish", which uses the freshest bream in the market with carefully prepared seasonings, and tastes fresh and refreshing to every corner of the taste buds.

The ingredients used for delicious fish in Changchun come from Changbai Mountain, which has excellent water resources, pure water quality and excellent natural growth environment for aquatic animals, so the fish is delicious, crisp and juicy. Local people also regard this delicious fish as the pride of their hometown.

In short, if you come to Changchun, don't miss the delicious fish in Changchun, one of the representative delicacies of this city. If only this fish dish is delicious and very nutritious, it is worth remembering the taste here.