The principle of baking fish in electric baking pan is the same as that of barbecue. The following is the method of baking fish in electric baking pan:

Ingredients:

1g of carp

5g of cumin powder

15g of salt

5g of onion

1g of oyster sauce

1g of Chili noodles

15g of cooking oil. If you don't like carp, you can switch to grass carp.

2. add oyster sauce, salt, shredded onion, Chili noodles and cumin powder to the marinated fish. Marinate for about 2 hours.

3. Coat the upper and lower sides of the electric baking pan with cooking oil, put the salted fish in, and bake on both sides for 5-8 minutes to cook.

4. roast the cooked fish for 1-2 minutes if you want it to be crispy.

5. Put the grilled fish in a container, sprinkle with cumin powder, and you can enjoy yourself.

Precautions

1. Grilled fish is not difficult, but you must brush oil on the electric baking pan, otherwise it will stick to the pan.

2. If there is enough time to marinate fish, marinating for half a day will be more delicious.