The meaning of food is relatively broad. China's food culture is extensive and profound and has a long history.

In the eyes of everyone, food that one likes to try and has an appetite for is collectively called food. Food is tempting, and it can be the best in terms of color, flavor and taste.

The delicacies include seafood, birds and animals, plants and fruits. It also includes artificially processed products, various pastas, packaged foods, breads and cakes, etc.

Starting from a table of dishes, from cold dishes to hot dishes to snacks and fruits, each dish is carefully prepared and can be said to be a gourmet dish.