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What are the specialties of Jiangsu?

1. Taohuawu woodcut New Year picture is a unique handicraft in Suzhou. It is bold in coloring, bright in color and pleasing in design, so it simply exudes a strong New Year flavor at home.

2. Yangcheng Lake hairy crabs are quite famous all over the country. They are huge in size, delicious in meat and rich in paste. They are steamed directly and dipped in sauce to eat, which has a special flavor.

3. Dried bean curd with marinated sauce is a famous traditional snack in Suzhou. Although it looks like an ordinary dried bean curd, it has a very long history and has its own unique flavor. Its marinade is very rich and tastes great, whether it is cooking or eating directly.

4. Taicang floss is a famous floss in Jiangsu. It has unique taste, affordable price and diverse uses. It is very good for dessert or direct consumption.

5. The whitebait in Taihu Lake is a famous specialty in Jiangsu Province. It is white and small, and its whole body is silvery, so it is called "whitebait". This kind of fish is naturally clean, so the fish meat is extremely delicious, and it is a great choice to take it back for cooking.

6. Song Jin is a traditional silk handicraft in China. It has bright colors, strong glossiness and exquisite patterns, and looks particularly high-end. The most surprising thing is that although its technology is complicated, its texture is very soft and skin-friendly, and its practicality is still very strong.

7. Suzhou embroidery is a famous traditional handicraft in China, with beautiful patterns, compact structure and exquisite embroidery workers. There are many people selling Suzhou embroidery on the streets of Suzhou. The key is that the price is also very affordable, and many tourists will buy it here.