Chestnut pumpkin can be made into stir-fried chestnut pumpkin.

Method: Select the chestnut pumpkin in season, wash it with clean water, scoop out the flesh and cut it into small pieces.

After the pan is hot, add oil, add garlic and sauté until fragrant, add pumpkin and stir-fry continuously.

Add salt to taste, add an appropriate amount of water, cover the pot and cook until the juice dries up, then remove from the pot.