Manchuan Ancient Town is located in Shanyang County, Shangluo City, bordering Shang Jin Town, Yunxi County, Hubei Province in the south. It was always a battleground for military strategists in the late Qin Dynasty.
There are no tickets in this place, although there are not many tourists on weekends.
Millet crispy rice is per catty 10 yuan, and there is an oil pan beside it. It seems to be processed on site. Sister, pass me a piece and try it. It's crispy.
Do these cotton slippers look very festive?
Every bag of wild pueraria lobata 10 yuan, the elder sister who sells goods said that it was dug from the mountain, and it was all soaked, so it was delicious in water.
There are bacon sellers in the old street, about 45 a catty.
This kind of kimchi is all processed by ourselves, including pickled cowpea, radish, bamboo shoots and peppers, homemade tofu and lobster sauce. Prices range from 10 to 20.
Most tourists will buy some to take home when they come. I also wanted to buy some, but when I wanted to go out with the group to the next scenic spot, I stopped.
I happened to meet my aunt who made sour radish. After consulting her, I went home and tried it.
This is an inn where businessmen from the north and south stay and southern scholars stay in Beijing for exams.
When the shopkeeper brought food, he asked him what these eight things included. He said it was four soup bowls and four cold dishes, so it's not good to ask again, because people are really busy. I photographed him in the order in which he served the food. This is fried sweet potato balls.
It's called scraper meatballs, and there are side dishes like beans in it.
What is this dish? Although I ate it, I didn't taste it.
Taro is delicious.
There is shredded pork belly, mung beans and pickles in this soup bowl. It seems that pickles are either pickles or boiled vegetables. This is the first time to add mung beans to shredded pork soup.
Fried sour radish with konjac, my favorite.
Another big bowl of soup, with pickled pig's trotters and potatoes and carrots, smells a little bad.
Let's take a look at the panorama. Eating and taking pictures have become a habit, so there is nothing we can do.
This looks like a pumpkin.
Stir-fried sweet potato vermicelli with lobster sauce.
Fried bacon with bean paste was originally a meal. I ate too much food in front of me, and I was basically full.
There were corn kernels in the rice, and I didn't eat a bite.
Another bowl of noodle soup came up. I tasted the soup, but I ate too much unconsciously. Always can't stop the temptation of food.