Turpan is the famous hometown of red dates, and the large plate chicken is also a popular local delicacy.

So, where is the best chicken dish in Turpan?

The first recommendation is the Qiahexiang Dapan Chicken in the urban area.

The large plate chicken here uses local chicken as the main ingredient, and is slowly stewed with a variety of Chinese herbs and spices. It has a delicious taste and rich soup.

What is different from other places is that Qiahexiang Dapan Chicken also has a unique Western flavor, giving people a feeling of traveling through time and space.

Secondly, the Tianchi Chicken in the southern suburbs of Turpan City is also highly praised.

This restaurant's large plate chicken is stewed with pheasant, and some local specialties such as Ruoqiang jujube and angelica are added to make it unique.

The tender pheasant meat and jujubes that melt in your mouth make people feel like they are in a red maple leaf atmosphere.

Finally, there is the famous Turpan century-old restaurant - Sailimu Chicken.

The large plate chicken here not only uses local chicken, but is also marinated for more than 24 hours to make the meat more delicious.

At the same time, it is seasoned with a variety of spices and cumin, so diners can't help but admire after eating: This is the real big plate chicken!

Although Turpan has a dry climate, this does not prevent it from becoming a gourmet capital.

When you come here, you might as well try the local specialty chicken, and let your taste buds encounter a different kind of surprise here.