Current location - Recipe Complete Network - Food world - 18 soybean method
18 soybean method
The production methods of soybeans are 18: pickled soybeans with plum sauce, fried soybeans with salt, braised pork feet with soybeans, crispy fried soybeans, soybean milk, tofu skin, tofu, tomato sauce soybeans, glutinous rice balls wrapped with soybean powder, egg yolk tofu, vinegar soybeans, braised pork, yuba, hot and sour soybeans, fried shredded pork with soybean sprouts, braised spiced soybeans and baked soybeans with dried bamboo shoots.

1, soybean with plum sauce

Soybean with plum sauce is a very delicious food. Stir-fry dried prunes and soybeans, add rock sugar and Jin Lan soy sauce and other seasonings, and simmer on low heat until it tastes good. The preparation process is simple, and the taste of dried prunes can enhance the taste of the whole dish and add flavor.

2. Stir-fried soybeans with salt

Fried soybeans with salt is a simple and delicious home-cooked dish. Stir-fry soybeans until golden brown. You don't need too much seasoning, just season with salt and cumin. Fried soybeans can be eaten with rice, steamed bread, etc. It is delicious and nutritious.

3. Braised trotters with soybeans

Braised trotters with soybeans are home-cooked dishes with trotters and soybeans as the main ingredients. After the pig's trotters are cooked, add soybeans and appropriate seasonings, and simmer for about 1.5 hours. When the soup is almost collected, you can eat it. This dish is full of color and flavor, fresh and tender meat, delicious and nutritious, with the sweetness of soybeans and the delicacy of pig's trotters.

4. Crispy fried soybeans

Soak soybeans, add salt, cook them in oil, and take them out to dry. Add oil to a hot pot, and fry soybeans in the oil until golden brown. Take out, sprinkle with salt and mix well. Serve.

5. Soy milk

Soybean milk is a simple and delicious soybean milk food. Wash and soak dried soybeans, and then put them into a soymilk machine and add water to break them. Finally, white sugar can be added and stirred evenly. Soymilk is not only simple to make, but also healthy and delicious, which is very suitable for breakfast or afternoon tea.

6. Bean curd skin

Soybeans can be made into delicious tofu skin. After cooking, it is broken with a blender, mixed with seasoning, and finally pressed into thin skin in a mold.

7. Tofu

Soybeans can be made into delicious tofu milk, just soak them in clear water and get moldy, and then mix them with seasonings after fermentation.

8.bean curd

Soybeans can be made into many delicious foods, such as tofu brain, soybean milk and dried tofu. Tofu brain tastes smooth and tender, melts in the mouth, and is suitable for the elderly and children.

9. Soybeans with tomato sauce

Mash soybeans and tomatoes in a cooking machine, then add tomato sauce, add appropriate amount of salt according to personal taste, and stir well.

10, glutinous rice balls wrapped in bean flour

Tangyuan wrapped in soybean flour is a simple and delicious food. Mix bean flour with dumpling stuffing, add appropriate amount of water and sugar, and knead into dough. Roll the dough into a circle, wrap it with glutinous rice balls, and eat it after cooking.

1 1, egg yolk tofu

Egg yolk tofu is a delicious food made from soybeans. After grinding soybean into paste, add appropriate auxiliary materials, stir well, pour it into a mold and flatten it, and cook it to make delicious egg yolk tofu.

12, vinegar soybean

Vinegar soybean is a delicious food with simple preparation and sour taste. Soak soybeans until cooked, then add rice vinegar and rock sugar, and soak them in a sealed bottle for a week.

13, braised pork

Braised pork is a delicious food with soy sauce as the main raw material. Cook the soybeans in a pressure cooker, and then braise them until the meat is crisp and rotten. This dish tastes delicious, and the fresh flavor of soybeans and the salty taste of braised pork blend with each other to form a unique flavor.

14, Yuba

Soybean can be made into yuba, which is delicious, cheap and nutritious.

15, cold and sour soybeans

Cold hot and sour soybean is a crisp, sour and appetizing food. Soak and cook dried soybeans, then add onion, pepper, garlic and other ingredients to stir, and finally add rice vinegar and salt to taste, so that the hot and sour juice is more intense.

16, fried pork with soybean sprouts

Fried shredded pork with bean sprouts is a common delicacy, fried with bean sprouts and lean meat. Soybean sprouts are tender and juicy. After frying, add garlic, ginger and dried Chili, stir-fry until the shredded pork is cooked.

17, braised spiced soybeans

Braised spiced soybean is a delicious home-cooked dish. The aroma of soybean and the unique taste of spiced powder combine with each other, releasing a rich aroma in the process of stewing, and the taste is fresh and tender.

18, baked bean with dried bamboo shoots

Baked bean with dried bamboo shoots is a delicious food with soybean as the main raw material. The production process includes soaking soybeans, steaming, draining water, adding special seasoning, stirring evenly, and baking at high temperature until golden and crisp.