There are many cities worth visiting for their delicacies, here are some: Chengdu: Chengdu cuisine is the birthplace of Sichuan cuisine, one of the four major cuisines in China. There are many delicacies worth tasting, such as spicy hot pot, twice-cooked pork, boiled fish, etc.
Shanghai: Shanghai cuisine is one of the representatives of Jiangsu and Zhejiang cuisine. It is famous for its lightness, freshness and pure taste, such as xiaolongbao, lion head, braised pork, etc.
Beijing: Beijing cuisine is one of the eight major cuisines in China. It is famous for roast duck, noodles with soy sauce, lamb and scorpion, etc., as well as many traditional palace dishes.
Xiamen: Xiamen’s food is mainly seafood, including sand tea noodles, fried oysters, peanut soup, etc.
Nanjing: Nanjing cuisine is represented by duck blood vermicelli soup, sweet and sour carp, salted duck, etc., as well as many special snacks.
Hangzhou: Hangzhou cuisine belongs to Jiangsu and Zhejiang cuisine, and is famous for its West Lake vinegar fish, Dongpo pork, beggar's chicken, etc.
Guangzhou: Guangzhou’s food is mainly Cantonese cuisine, including claypot rice, boiled chicken, sugar water, etc.
Chongqing: Chongqing cuisine is represented by hot pot, as well as noodles, Maoxuewang, Jiangjin fish, etc.
Xi'an: Xi'an's cuisine is mainly Shaanxi cuisine, and is famous for its Roujiamo, Liangpi, and mutton steamed buns.
Shenzhen: Shenzhen cuisine includes many Chaoshan and Hakka dishes, represented by abalone porridge, oyster omelette, etc.
The food in the above cities is just the tip of the iceberg. Each city has its own special food, which you can try according to your own taste and preferences.
When it comes to combining travel and food, many people find it wonderful.
This kind of experience not only satisfies people's taste, but also allows people to feel the local culture and history.
In this case, there are many cities that can serve as destinations for a food tour.
Let me introduce below what you should choose if you go to a city for food.
First, we need to consider the local food culture.
Different cities have different food characteristics, so we need to choose a city that matches our taste.
For example, if you like spicy food, consider visiting Sichuan Province in China or Delhi in India, both of which have spicy cuisines.
Second, we also need to consider local food safety issues.
In some countries and cities, there may be certain problems with food safety.
Therefore, we need to carefully understand the local food safety situation before choosing a destination.
If local food safety levels are not high, you may need to take additional steps to protect your health.
Third, we also need to consider the transportation and accommodation conditions at the destination.
If the destination we choose is inaccessible, it may affect our itinerary.
And if the local accommodation conditions are not good, it may affect our rest and sleep quality.
Fourth, we need to consider our travel budget.
Food in some cities is very expensive, and if we have a limited budget, we need to choose a city with affordable prices.
Of course, low prices do not mean that the food is not good. The food in some cities is cheap but very delicious.
In short, when choosing a city to enjoy a food trip, you need to consider multiple factors, including food culture, food safety, transportation, accommodation, budget, etc.
Before making a choice, we need to carefully understand these factors to ensure that we can enjoy the best experience during our food tour.