Sausage can be said to be one of the popular foods since it was just invented. In terms of making, there are many ways to make it. It can be used as a snack in leisure time, and it can also be used for cooking. The most classic one can also be used for instant noodles. When I was a student, the fried sausage on the stall at the door accompanied me throughout my student life. Let's take a look at what simple snacks the sausage can make.

fried rice with ham, shrimp and eggs. The essential ingredients in the kitchen are eggs, ham and freshwater shrimp. Let's use these three ingredients to make a delicious food. This fried rice with ham, shrimp and eggs is soft and delicious, full of fragrance, and it is memorable. Preparation materials: rice, chopped green onion, green beans, eggs, shrimps and ham left over from last night; Step 1: add chopped green onion and eggs into the hot oil in a pan and fry until fragrant; Step 2: Add the rice and fry until dry. Finally, add the green beans and shrimps and stir well. Simple and convenient, from now on, you don't need to order takeout or eat instant noodles, and it can be completed in five minutes.

ham sausage and diced vegetables. This dish is rich in nutrition, bright in color, very attractive, and it is very suitable for children to eat. Prepare ingredients: ham sausage, vegetables, edible salt, pepper, starch, monosodium glutamate; Step 1: Dice ham sausage for later use, and prepare corn, green beans and carrots for vegetables. Here, just dice carrots. Step 2: Heat oil in a pan, add ham and stir-fry until fragrant, then add diced vegetables and stir-fry; Step 3: Take a small bowl, add salt, pepper and starch into water, stir well, put it into a pot, add monosodium glutamate and stir well.

Drop the noodles, put the noodles in a large pan for frying, spread a layer of oil on the surface of the pan, and then slowly fry the lower surface of the food with this layer of oil until the surface of the food is golden yellow. At this time, a pot of delicious fried ham sausage is ready.

There are still many ways to eat Kao in ham sausage. Have you learned it?