Ingredients details

Main ingredients

200 grams of chives

2 eggs auxiliary ingredients

Adequate amount of salt

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Appropriate amount of sesame oil

Appropriate amount of cooking oil

Salty and fresh taste

Frying process

Ten minutes of time

Normal difficulty

How to make fried eggs with chives

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1

Prepare all ingredients .

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2

Soak the leeks in light salt water for 15 minutes.

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3

Cut the washed leeks into sections.

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4

Beat the eggs with chopsticks and set aside.

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5

Heat the wok and pour in an appropriate amount of cooking oil.

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6

Put the eggs in the pan and fry them.

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7

Put the fried eggs into the bowl.

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8

Add a small amount of oil to the pot.

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9

Put the chives into the pot and stir-fry quickly.

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10

Add appropriate amount of salt, mix well, and pour the eggs into the pot.

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11

Use a spatula to spread the eggs, stir well with the leeks, drizzle with a little sesame oil, and turn off the heat. plate.

Tips

1. Eggs absorb salt, so salt should be added before adding the eggs.

2. You can also fry the leek first, then pour the egg liquid on the leek, fry it and eat it.

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Kitchen utensils used: Wok

Category:?Hot Dish Home-cooked Spring Recipes?