Lean meat: 100 garlic sprout: 300

condiments

Ginger: right amount of oil: right amount of salt: right amount of garlic: right amount of millet pepper: right amount.

Specific steps

1. Prepare the cut lean meat, grab it with raw flour, and mix the cut garlic seedlings with ginger, garlic and millet pepper.

2. Heat the oil in the pot.

3. Pour in lean meat and stir fry, add some soy sauce and stir fry.

4. Stir-fry the lean meat and put it in a bowl for later use. Because I like to eat heavy flavors, the color of lean meat and soy sauce is dark.

5. Heat the oil in the pot again.

6. Add garlic, ginger, garlic and millet pepper, add salt and stir fry. At this time, it is necessary to fry for a while, so that the garlic seedlings are cooked.

7. After the garlic seedlings are boiled for 8 minutes, pour in the fried lean meat and stir fry.

8. When all the ingredients are gone, add some chicken essence and serve.

9. A delicious fried meat with garlic seedlings is finished. You can try it if you like heavy taste.

Cooking tips

If garlic seedlings are afraid of cooking for too long, they can be cooked in water for a while in advance, which is easy to cook.