Jinkoufu wine is very good. According to relevant information, Jinliufu liquor combines the traditional national characteristics of China and exquisite brewing technology, and has the same technology and raw materials as Wuliangye liquor, with a unique style of long aroma, mellow taste, sweet entrance, cool throat moistening and full and harmonious body. Jinliufu wine is characterized by fragrance, alcohol, strength, sweetness, softness and purity, so Jinkoufu wine is very good. The chemical composition of liquor is ethanol, which generally contains a small amount of fusel and esters. The concentration of edible liquor is generally below 60 degrees, and a few are above 60 degrees. Medical alcohol distills and purifies white spirit to over 75%, and purifies anhydrous alcohol to over 99%. Wine is made from fermented grains.