1, Italian shortbread
Even in the United States, it is one of the most common foods with coffee. It has many flavors, including almonds, cherries and chocolate.
2. Cake
As one of the classic combinations with coffee, cakes with different tastes are suitable for different tastes of coffee. For example, carrot cake is suitable for Colombian coffee, and chocolate cake is suitable for medium to deep roasted coffee, such as mandolin.
3.caramel pudding
The rich taste is more suitable for Indonesia coffee and Guatemala coffee.
4. cinnamon rolls
Colombian coffee with caramel and chocolate is a perfect match with Guatemalan coffee and cinnamon rolls.
5. Croissants
It is most suitable for French coffee with the ratio of coffee to milk of 1: 1.
6. Donuts; Doughnuts
There are many flavors of doughnuts, but for hardcore fans of coffee and doughnuts, the bitter-sweet mixture is suitable for people and tastes who mix doughnuts with any coffee.
7. Fruit dipped in chocolate sauce
For most African coffees, this is a good choice. Specifically, cherry pie wrapped in chocolate sauce tastes best with Siddhartha.
8. scones
Scones can not only be perfectly matched with tea, but also be the best companion of coffee. Fruit-flavored scones are most suitable for mild coffee from Yemen, Kenya and Haiti, and original scones can be paired with Costa Rican coffee.