What are the specialties of Wuzhizhou? The specialties of Wuzhizhou include: steamed abalone with hibiscus, ganoderma lucidum crab, abalone powder, Qingbuliang, Wenchang chicken and so on. Wuzhizhou is located in Haitang Bay in the north of Sanya, facing Monkey Island in the south bay in the north and Yalong Bay in the south, which is known as the first bay in the world. Wuzhizhou is 2.7km away from the coastline, and the Fiona Fang covers an area of1.48km2, showing an irregular butterfly shape, with a length of1.400m from east to west and a width of1.65438m from north to south.

Steamed abalone with lotus fragrance is a primitive marine shellfish, which is a single-shell mollusk with only half a shell. The shell is thick, flat and wide. Abalone is a traditional precious food in China, ranking first among the four major seafood products. Tasting "fresh abalone" emphasizes the freshness and delicious meat quality of abalone. Abalone is the fattest in May every year, while the meat quality of abalone is thinner in June 5438+00 and165438+1October.

Lingzhi Crab Steamed and Le Crab, one of Hainan's traditional famous dishes. "Lehe Crab" is produced in Lehe Town, Wanning County, Hainan. It is famous for its hard shell and full meat and fat paste, and ranks as four famous products alongside Wenchang chicken, Jiaji duck and Dong goat. "Lehe Crab" has many cooking methods, such as steaming, boiling, frying and roasting. They all have their own characteristics, especially "steaming", which not only keeps the original taste fresh, but also maintains the original color beauty.

Paul powder Paul powder is a famous local snack in Hainan, which is made of rice flour, soup and various seasonings. The powder is white and soft, the soup is hot and delicious, the seasoning is fragrant and chewy, not greasy, and the fragrance is slightly sour and spicy, which is attractive to appetite. You must make soup powder. That is authentic abalone powder. You can eat abalone powder in food stalls and restaurants in the streets of Sanya.

Qingbuliang Qingbuliang is a special iced dessert popular in tropical Hainan Island. It is an iced thirst-quenching beverage mainly made of red beans (mung beans), coix seed, peanuts, hollow powder, coconut meat, red dates, watermelon grains, pineapple grains, bean jelly, coconut milk and other ingredients. It tastes sweet, and coix seed and red dates are good ingredients for women. When girls come to Sanya, they must try delicious and healthy refreshing drinks.