As a famous historical and cultural city in Shandong Province, Tengzhou not only has a long history and cultural heritage, but is also known for its unique ground pot dishes.

Tengzhou Diguo is a local specialty delicacy in Tengzhou and is deeply loved by locals and tourists.

So where is the best place to eat hotpot in Tengzhou?

The first choice is "Luantongzhai", a time-honored brand in Tengzhou.

This ground pot restaurant with a long history and excellent reputation has become a favorite choice among locals and tourists for its superb ground pot skills and excellent quality of dishes.

In particular, Luantongzhai’s signature dishes such as stir-fried liver, Maoxuewang and pork knuckles are among the best in the local pot.

The second recommendation is "Tengzhou Potato Pot".

The restaurant's ground pot dishes, which use potatoes as the main ingredient, are a crowd favorite.

In particular, its dishes such as beef stew with potatoes, pork knuckles braised with potatoes, and lamb tenderloin cooked with potatoes are all very delicious and leave you endless aftertaste.

The last one is "Dongguan Banquet".

The restaurant's ground pot dishes are well received by tourists for their unique taste, ample portions and reasonable prices.

In particular, its signature dishes such as home-style fried bean paste noodles, Bak Kut Teh, Maoxuewang and Ground Pot Chicken are delicious and deeply loved by tourists. They are also one of the delicacies worth trying.

Generally speaking, Tengzhou's ground pot cuisine is a very unique and delicious delicacy, and the restaurants introduced here are all very good.

If you are a food lover, you might as well take a trip to Tengzhou and taste the ground pot food here. I believe you will have an unforgettable food trip.