Jingyang Fu Tea Town is located in Jingyang County, Shaanxi Province. It is a tourist town with the theme of planting and producing Fu tea.
The following is a travel guide to Jingyang Fu Tea Town: 1. What is Fu Tea?
Fu tea is a traditional Chinese herbal medicine known as the "ginseng of northerners". It has the effects of clearing away heat and detoxifying, moistening the lungs and relieving cough, and lowering blood pressure.
Fu tea in this area is generally produced in mountainous areas with an altitude of 1,000-2,000 meters, and the quality of the tea is relatively high.
2. How to get to Jingyang Fu Tea Town?
Take a train or high-speed rail to Weinan Station, then transfer to a local bus or taxi to Jingyang Fu Tea Town.
If you drive there, start from Xi'an, go south along the G5 Beijing-Kunming Expressway, then turn onto the G65 Beijing South Expressway, and finally get off the expressway at the Jingyang County exit.
3. When is the best time to go to Jingyang Fu Tea Town?
Jingyang Fu Tea Town can be visited all year round, but the best tourist season is from April to October every year.
At this time, the temperature is suitable and you can see rich natural scenery.
4. What are the tourist attractions?
The main attractions include Fu Tea production base, tea gardens, tea museum, Fu Tea Culture Square, etc.
Tourists can swim among the green mountains and clear waters, taste local food and learn about Fu tea culture.
5. What special experiences have you had?
In addition to visiting scenic spots, tourists can also experience tea picking, tea making, tea tasting and other activities, understand the production process of tea, and feel the unique charm of tea culture.
6. What are your food recommendations?
The delicacies of Jingyang Fucha Town are mainly local snacks, such as Fucha Chicken, Fucha Rabbit, Fucha Fish, etc. Among them, Fucha Chicken is the most famous local specialty.
7. Precautions: When checking into hotels and visiting scenic spots, you should pay attention to the safekeeping of personal belongings.
At the same time, we must pay attention to saving water, protecting the environment, and not littering.
When picking and making tea, you must abide by local regulations and do not infringe on the interests of tea farmers.