Yes, some Internet celebrity delicacies are now ridiculously expensive, completely beyond the food value. Let us first take a look at the following delicacies that you can make yourself. The first one is braised pork with pickled vegetables.
If you are a person who particularly likes to eat meat, then this braised pork with pickled vegetables is particularly suitable because it goes very well with rice.
The main ingredients of pork belly with plum and cabbage are pork belly and plum cabbage. Generally, the pork belly is cooked in a soup pot until it is cooked thoroughly, and then appropriate amount of dark soy sauce is added for color, and then the soup is poured in and simmered over low heat.
After simmering, put the pork belly into a bowl, put a thick layer of plum vegetables on top, then pour in the original soup and steam it thoroughly and it's ready.
The meat of this dish is rotten and fragrant. It tastes a little salty, but also has a little sweetness. It is fat but not greasy, so it is a particularly good choice.
The second one, Mapo Tofu.
Mapo tofu is also a special dish that goes with rice. It is the most popular among all kinds of tofu preparations because the cooked Mapo tofu is very tasty. It is not smelly on the outside like other methods, but very bland on the inside.
Its main ingredients are tofu, minced beef, chili and Sichuan peppercorns.
The hemp in Mapo Tofu mainly comes from Sichuan peppercorns, and the spiciness comes from chili peppers.
Mapo tofu is spicy and fragrant after it is cooked. It is very enjoyable. You must prepare more rice to eat it, because a bowl of rice is not enough for it.
In the dead of winter, go home and make a dish of Mapo Tofu, and take a bite. It’s spicy and spicy and will warm your heart.
The third one, braised pork.
Braised pork is relatively famous in various places. It is a popular dish that most people can cook.
Braised pork is very popular among people, and they usually order it when eating out in restaurants, because it is fat but not greasy and goes very well with rice. It can be said to be the "killer" of rice.
However, few people can make it fat but not greasy when making it at home. And as long as it has such a taste, I believe everyone will love it and eat several bowls of rice at a time.
Do scallops and eggs conflict?