Ingredients?
One chicken carcass
3 spoons of cooking wine
Adequate amount of salt
Cumin powder Appropriate amount
An appropriate amount of light soy sauce
An appropriate amount of white vinegar
An appropriate amount of white sugar
An appropriate amount of pepper
Homemade grilled chicken rack How to make it?
Wash the chicken carcass and poke a few more holes on it with a fork or toothpick to make it more delicious
Prepare light soy sauce, cooking wine, white vinegar, white sugar, salt, and pepper powder, chili powder
If available, you can also add some marinade powder
Oven tools
Put a layer of tin foil on a baking sheet and place a chicken rack on it , brush with oil and sprinkle with barbecue ingredients
Put it in the oven and bake at 230 degrees for 20 minutes
Take it out and turn it over, brush with oil and sprinkle with barbecue ingredients and bake for another 15 minutes
< p>If you like sweet and sour taste, you can apply a layer of sugar and white vinegarFinally, the chicken rack is ready