1. Shanxi is rich in fruits: Yuanping pear, gold placer red apricot, Qingxu grape, Taigu pot bottle and Huade pear jujube.
2. Yuanping pear is a special fruit in Xinzhou, Shanxi Province, with a very long history. Xinzhou has a very superior geographical environment, rich soil, abundant water resources and sufficient sunlight, which is very suitable for the growth of pear trees. The pears produced are large, thin-skinned, watery, crisp, sweet, fine pulp and delicious.
3. gold placer red apricot is a specialty of Qingxu County, Taiyuan City, Shanxi Province. "gold placer Red Apricot" is famous for its big round shape, small core, thin skin and thick meat, and sweet and sour taste. It has been planted for more than 1,2 years. Gold placer Red Apricot is a rare fruit which enjoys a good reputation in Sanjin and overseas, and is ranked as the first of the three famous apricots in Shanxi. Gold placer Red Apricot in Qingxu is a geographical indication protection product of agricultural products.
4. Qingxu grape is a characteristic fruit in Taiyuan, Shanxi Province, which has a very long history. It is one of the famous grape producing areas in China and is known as the "hometown of grapes". . Qingxu county has a superior geographical environment, mild climate and distinct seasons, which is especially suitable for the growth of grapes. The grapes produced are of good quality, delicious and sweet taste, bright color and high sugar content.
5. Taigu Huping Jujube is a characteristic fruit in Jinzhong, Shanxi Province, with a long history. It is difficult to study the production, naming and specific cultivation history of Huping Jujube. Taigu County, Jinzhong City, Shanxi Province is located in the Loess Plateau, and the unique sunshine, water and fertilizer and temperature difference conditions are suitable for the growth of Huping Jujube and other jujube trees. The produced Taigu Huping Jujube is thin in skin, thick in meat, sweet in taste and small in stone.
6. Huade Lizao is a special fruit in Jinzhong, Shanxi Province, and is known as "red as agate and sweet as honey, big as eggs and crisp as pears". It is also praised as "the top of sweet and crispy food, and the king of high-yield jujube with high density". Rich in a variety of vitamins, it is more than five times higher than the "king of vitamin C".