As we all know, the diet in our country is the most miscellaneous. As long as it can be eaten, or it is valuable to eat, and it will not violate the law, it will basically be spared. Like flying in the sky, walking on the ground, swimming in the water, even buried in the ground, we are willing to try it as long as it has the value of eating. This has led to some comparisons between Chinese cuisines? Weird? Things, like the following four kinds of southern snacks, are simply a feast for bugs, all of which are? Ugly face? Come and feel it!
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First, roast scorpions
As we all know, scorpions are one of the five poisons, and their toxicity in the body is particularly strong. In the past, people didn't know scorpions, only regarded them as poisonous insects, let alone eating them, and even dared not touch them. But now, people understand the value of scorpions, and they have brought them to breed, making them a very good food.
second: frozen bamboo shoots
from the name alone, I believe many people will think that it is a kind of delicious food made of bamboo shoots, but in fact, it is not. Its real raw material is a worm. People boil this worm after removing its internal organs, boil out the gum secreted by the worm, and cool it to become a jelly-like food. However, people's jelly is full of pulp and the like, while the frozen bamboo shoots are full of bugs.
third: cicada monkey
cicada monkey is a cicada larva, because it has the characteristics of climbing trees, so some people call it cicada monkey. This kind of cicada monkey usually sleeps in the ground for more than ten years. Its nutritional value is particularly high and its taste is very good. If its ferocious face is ignored, most people will be infatuated with it.
Fourth: Sandworm
Sandworm is a kind of worm that lives on the beach. From the outside, it is actually a worm. This kind of sand worm usually hides in the sand on the beach, and rarely comes out for a stroll during the day or night. Usually, it lives on some microorganisms in the sand. Eat less and pull less, but the nutritional value is very high, and the taste is particularly delicious, which is an alternative seafood.