As a famous historical and cultural city, Shenyang has many delicacies and world-famous specialties, among which snacks are the most famous.

Their unique taste and rich flavor make every visitor to Shenyang linger.

The first specialty is dried starfish, which is made from fresh and sun-dried starfish. It has a crispy texture and delicious taste.

Both office workers and children like to taste it very much.

In addition, it is also considered to be a good tonic, which can play aphrodisiac, beautify, improve immunity and other effects.

Therefore, dried starfish is not only one of the most famous specialties of Shenyang, but also a good souvenir.

The second specialty is Xiangbing, which is made of flour, sugar, and sesame seeds. It is a traditional snack in Shenyang.

The pancake is flat in shape, covered with a layer of sesame seeds, and fragrant.

It tastes crispy, sweet and salty, and has an endless aftertaste.

Many tourists come to Shenyang and buy fragrant pancakes to take home so that their family and friends can have a taste of this delicacy.

The third specialty is Laobian pickled cabbage, which is also one of the most famous specialties in Shenyang.

It is made from fermented ingredients such as cucumber, Chinese cabbage, and tofu millet. It has a rich aroma and sour taste.

Laobian pickled cabbage is an indispensable food in the daily diet of Shenyang people, and almost every household makes it by themselves.

It is also a very interesting experience for tourists to come to Shenyang and taste this exotic food.

The above is an introduction to Shenyang’s delicious specialty snacks.

While visiting the city of Shenyang, you might as well taste these authentic delicacies and feel the unique cultural atmosphere of Shenyang.