1. Yangzhou fried rice Yangzhou fried rice, also known as Yangzhou egg fried rice, is a classic snack in Yangzhou, Jiangsu.

The main ingredients are rice, ham, eggs, shrimp, etc.

Patients with abdominal distension and urinary incontinence should not eat this product.

Yangzhou fried rice is made with strict ingredients selection, fine production, and processing, and pays attention to color matching.

After the frying is completed, the grains will be clear, loose, soft and hard, harmonious in color, full of luster, diverse in ingredients, fresh and smooth, fragrant and glutinous and delicious.

2. Fanchuan Xiaodu Fanchuan Xiaodu, commonly known as cattail meat.

It can be traced back to the early Qing Dynasty and has a history of more than 300 years. It is an authentic traditional snack of the Han people in Jiangsu.

Later, after a generation of coders continued to process and improve it, today's "Fanchuan Xiaodu" has become famous far and wide. The famous writer Wang Zengqi also mentioned it in the novel "Yibing".

3. Gaoyou double yellow duck eggs Gaoyou double yellow duck eggs are a specialty of Gaoyou and one of the local traditional dishes.

The Gaoyou area is rich in Gaoyou ducks (also known as Gaoyou shelducks, one of the three famous ducks in the country) that lay many eggs, with large egg heads and a large yolk ratio. They are especially famous at home and abroad for their ability to produce double-yolk eggs.

4. Gaoyou Lake lobster Gaoyou Lake lobster is one of Gaoyou City’s specialty aquatic products.

They are more widely distributed in Gaoyou Lake, and are mostly distributed in the northern part of Gaoyou Lake (Jieshou Town, Gaoyou City) and the west (Jinhu County, Huai'an City).

On September 9, 2016, Gaoyou Lake lobster was exported to Hong Kong for the first time. It is reported that this is the “first order” of fresh crayfish export in the country.

5. Yangzhou pickles Yangzhou pickles is a special traditional pickle delicacy produced in Yangzhou, Jiangsu Province.

It is a good condiment at banquets and a delicious accompaniment to meals in daily life. It has the four characteristics of freshness, sweetness, crispness and tenderness. It is famous all over the world and sells well at home and abroad.