1, Taiwan Province province ice products. There are many kinds of ice in Taiwan Province Province. Besides the famous authentic Taiwan Province shaved ice, there are various ice products, such as snowflake ice, grass ice, smoothie and Ai Yu ice. There are many antique ice shops in Taiwan Province Province, each with its own special products. Eating ice products in popular street shops is authentic, and the taste goes without saying, which is very enjoyable.

2, pork tongue winter powder. Winter flour in Taiwan Province Province is very common in snack bars. It is similar to a kind of pasta made of vermicelli and is not easy to boil. The winter noodle soup in Kaohsiung and Taipei is slightly different. Taipei likes pork intestines, and Kaohsiung mostly uses pork tongue winter powder. Pig tongue has no bones and fascia, and its taste is soft and elastic. It is more charming when soaked in winter noodle soup.

3. Ginger and large intestine. Ginger large intestine is a typical Hakka dish, which is very common in the _ bar shop in Meinong District of Kaohsiung. Sauerkraut or pickle is usually added to the large intestine of shredded ginger in Taiwan Province Province, which tastes slightly sour and can neutralize the greasy feeling of the large intestine. Coupled with the tough taste of ginger and large intestine, it is very appetizing.

4, hemp _. The main component of hemp skin is round glutinous rice or glutinous rice flour, which is in the shape of small glutinous rice balls, and various fillings will be added to make it soft and sticky. Taiwan Province hemp tastes sweet but not greasy, and has rich fillings. Generally speaking, marijuana needs to be sold and cooked now to taste soft. The hemp skin will be slightly hard if it is left for a long time. It is recommended to eat it quickly.

5. The large intestine covers the small intestine. Small intestine wrapped in large intestine is a very popular snack in Taiwan Province Province, but if you eat one, you will feel full. The outer layer of the large intestine wrapped by small intestine is glutinous rice sausage, and the inside is table sausage, which is cooked with charcoal fire or fire. Not only the table sausage is placed between the large intestine and the small intestine, but also various ingredients and sauces are added, which is rich in taste and full of flavor.

6, oyster omelet. Oyster fried comes from Fujian. Oyster is actually a kind of small oyster, so people in southern Fujian call it "oyster fried". As a well-known specialty snack in Taiwan Province Province, oyster omelet is a must-eat food when visiting the night market. The fresh oyster omelet is salty and sweet, and it is rich in egg fragrance. It tastes Q-bomb, fresh and delicious.

7. Tongzi rice cake. Tongzi Rice Cake is a common snack in Taiwan Province Province. Its main ingredient is glutinous rice, which tastes similar to the oil rice in Taiwan Province Province. Tongzi rice cake is made of steamed glutinous rice, pork, shrimp, chopped green onion and other ingredients in porcelain bottles, bamboo tubes or tin cans. When eating, pour it upside down on a plate and pour it with sauce and coriander.

8. Eel spaghetti. Eel pasta is made by frying fresh eels with garlic, onion, pepper and other seasonings, adding fresh vegetables and mixing with cooked pasta to make fluffy pasta full of fried eel sauce and full of smell. The fried eel is very tough, crisp and tender. With spaghetti, it seems to be tasting a beautiful western food.

9. Seafood porridge. Kaohsiung is famous for its seafood. The local seafood is both fresh and affordable. Cooking seafood is a common practice in Kaohsiung. The famous seafood porridge in Taiwan Province Province is very common in many small shops in Kaohsiung. Seafood porridge is not only delicious, but also has high nutritional value. All kinds of seafood are cooked with rice, which is rich in flavor and delicious.

10, desktop stinky tofu. There are great differences in the methods of making and eating stinky tofu in different places. Taiwan's night market has improved desktop stinky tofu for sale, but Kaohsiung's stinky tofu is more famous and delicious. Steamed stinky tofu and spicy stinky tofu are very popular in Taiwan Province Province in recent years. They are eaten together with sour and sweet kimchi, which has a unique taste and unique flavor.

1 1, surface line. Clam noodles are a common food in Kaohsiung people's life. The main raw materials are clams and noodles, which are popular snacks in major night markets. The clam noodle soup in Kaohsiung is very thick and the noodles are very soft. Generally, it is eaten with halogen large intestine. When eating, it is flavored with special seasonings such as Chili sauce!