Ingredients: rape, corn kernels, sausage, rice, eggs and green onions.

Specific steps:

1. Beat eggs and fry until cooked.

2. Cut the rape into pieces, intestines or slices for later use.

3. Put the oil in the pan, and put the thirteen spices and green onions in the frying pan.

4. Saute the ham sausage until fragrant, the rape is soft, and the corn kernels are fragrant. Add the rice and stir fry, add one spoonful of oyster sauce and half a spoonful of soy sauce, stir fry evenly+stir fry the eggs evenly.

5. Brush the chicken skin with sauce for 5 minutes at 200 degrees.