Shanghai, known as the "magic capital", is a gourmet capital, among which cakes are the most famous. Shanghai's cakes have a unique flavor, and various traditional and innovative tastes emerge one after another, which are deeply loved by everyone.

the first pastry is the king of dim sum-steamed buns. With mellow gravy packets and delicious meat stuffing, every bite is full of flavor. Steamed buns, with thin skin and full stuffing, are one of the most famous cakes in Shanghai. Almost all families and tourists will taste the delicious steamed buns, whether at family gatherings or when traveling abroad.

the second one is crispy moon cakes. Crispy mooncake cakes are crispy and rich in invagination. After 51 years of development, it has become a special mooncake representing Shanghai. The red bean lotus seed paste in the crispy moon cake is a special ingredient in Shanghai, which tastes excellent and is very popular among the elderly.

the third item is sesame balls. Sesame balls are made by wrapping black sesame seeds and red beans with glutinous rice flour and frying them. Because of its full shape, tough taste and sesame flavor, it has become one of the best cakes in Shanghai. In addition to the taste, sesame balls are also very cute in appearance, which is a popular Shanghai snack for young people.

to sum up, an important part of Shanghai's gourmet culture is its unique cakes. In addition to the cakes introduced above, there are many special snacks in Shanghai waiting for the discovery of the majority of gourmets. We are looking forward to tasting more Shanghai cakes and feeling their unique flavor.