Three-foot carp of the Yellow River originally lived in Mengjin; The Yellow River Carp, one of the four famous fish in China, is famous at home and abroad for its golden scales, red tail, long spindle, tender meat and delicious taste.
As early as the Spring and Autumn Period and the Warring States Period, carp was regarded as a valuable gift. According to Historical Records? Confucius Family records that Confucius got a son and Lu Zhaogong gave carp as a gift. Therefore, Confucius named his son: Kong Li, and Shandong Confucius House was forbidden to eat carp. There were also many poems in the Han Dynasty that mentioned carp, such as "As far as I am concerned, I seek rare dishes, and the golden plate stew is beneficial to carp. Yu Lin Lang. In the Tang Dynasty, carp was homophonic with the word "Li" because it was stained with the word "carp", and its value doubled, reaching the point where it was not allowed to eat or buy. After thinking about it for a long time, we know that everyone is attracted by its delicate and delicious meat, red scales and long body shape.
Longmen Fish Village originated from "Yu chisels Longmen", and there are many Longmen in the world, only Hejin is famous. Hejin was called Longmen in ancient times, and the mother river of the Yellow River, which originated from the source of Sanjiangyuan, flows through here. The story of carp jumping into Longmen can be described as a household name. Peach blossom in March, when the melting snow disappears, there are yellow river carp swimming from all the seas under the Longmen, competing to jump over this and become dragons, otherwise they will return home and continue to practice. The Yellow River Carp refers to the fact that many students are at the top of the exam and get ahead, representing great wealth, wealth and official prosperity. Because the Yellow River carp has the habit of going against the current, it is tender in meat, delicious in taste, rich in nutrition, nourishing and healthy, serving as a banquet and entertaining food, and eating more fish can lead to health and longevity.
Longmen Fish Restaurant is a restaurant specializing in the original ecological wild carp of the Yellow River. Adhering to the principle of "one fake pays ten", many diners have come here since it opened. When it comes to the wild carp of the Yellow River, the owner of the restaurant, Ren Dage, can't help laughing. He said: "The wild carp of the Yellow River operated by Longmen Fish Village are all caught by fishermen living on the banks of the Yellow River, and transported by car after preservation. It has been cooked and fried by the chefs in our fish village, and it has become a dish on our table. Signature dishes such as "Carp yue longmen", "Head of Carp with Pepper Chopped in Longmen", "Carp with Green Pepper in Longmen" and "Snack in Longmen" that our fish farmer has played have become a must for all diners. He is a nostalgia of Hedong children for the taste of their beloved homeland.
At the same time, the staple foods operated by Longmen Fish Restaurant: Hejin Handmade Noodles, Hejin Cat's Ears and Hejin Oil Agony are all reported in the column of China on the Tip of the Tongue. The interview was accompanied by all kinds of minced meat and oily seeds, and then a few spoonfuls of Hedong persimmon vinegar were poured in. The pasta tasted strong, fragrant, sour and refreshing, which made diners linger and praise it. It was the inheritance of local pasta and the taste of hometown people. Longmen Fish Restaurant sincerely invites you to come and let you have a different flavor and feel at home.
? Longmen Fish Restaurant is located in Yuncheng, Shanxi Province, the hometown of Wusheng, 15 meters south of the west gate of Salt Lake City on Hongqi East Street. Welcome our Hedong elders who love to eat fish to taste!