Specialties that can be taken away from Luoyang include Chengni Inkstone, Luoyang Laoba Pieces, Luoyang embroidery, Luoyang agarwood, Mengjin grapes, Mengjin pears, Luoyang cherries, Luanchuan white soil seedless persimmons, Dukang wine, Luoyang paper-cutting, and Luoyang scented tea.

Luoyang Specialty 1: Luoyang Laoba Pieces Luoyang Laoba Pieces is a traditional snack in Luoyang, Henan Province.

With a very long history, Luoyang Lao Ba Pie includes eight varieties: double sesame cake, sesame cake, sweet and salty cake, nut cake, egg roll cake, peanut cake, golden jujube cake, and egg yolk cake. They taste different.

But they all have a crispy texture and are very delicious. If you go to Luoyang, be sure to bring a few boxes to your relatives and friends! Luoyang Specialty 2: Dukang Wine Dukang Wine is a traditional specialty wine in Luoyang, Henan. It has a very long history. In ancient times, Cao Cao’s

The famous saying "How can only Dukang relieve worries?" It can be said that Dukang wine is the oldest historical wine in China. It was named after the creation of Dukang.

The production process of Dukang wine is very exquisite. It uses high-quality sorghum and wheat as the main raw materials. It is brewed with mountain spring water and traditional production techniques. The brewed Dukang wine is sweet and refreshing, and has an endless aftertaste after drinking. It is attractive.

It has received praise from countless celebrities at home and abroad.

Luoyang Specialty Three: Mengjin Pear Mengjin pear is a specialty product of Mengjin, Luoyang City, Henan Province. It has a very long history. According to relevant documents, pear trees have been cultivated in Mengjin for more than two thousand years. They have been cultivated in ancient times.

Listed as a tribute to the imperial court.

Mengjin has a very advantageous geographical environment, with sufficient sunlight, abundant precipitation, and fertile soil, which is very suitable for the growth of pear trees. The Mengjin pears produced are beautiful in appearance, juicy and sweet, with large cores and small cores, fine and crisp texture, and crisp and refreshing taste.

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