Jinli is an ancient commercial street located in Chengdu City, Sichuan Province, China. It is adjacent to Wuhou Temple and has the style of ancient Shu people.
Jinli is one of the most popular attractions in Chengdu and is also part of the Chengdu Wuhou Temple Museum.
Legend has it that Jinli was once one of the oldest and most commercial streets in the history of Western Shu. It became famous throughout the country as early as the Qin, Han and Three Kingdoms periods, and its history can be traced back to more than 1,800 years ago.
Here, you can appreciate the craftsmanship of making clay figurines and placing sugar paintings, and you can also browse shops with rich Three Kingdoms characteristics.
There are also various Sichuan specialty snacks in the street, and various teahouses, cafes, bars, inns, etc. are available for seating at any time.
At dusk, lights will light up in Jinli, which is quite charming and suitable for taking pictures and playing.
Opening hours · Jinli Ancient Street is a free scenic spot, no tickets are required (except during temple fairs) · Jinli Ancient Street is open 24 hours a day, and the colorful light group closes at 22:00 (especially recommended at night in Jinli) · Merchant business hours: 9
:00～22:00 (except bar).
Visiting Jinli The above picture shows the distribution map of Jinli attractions. The above picture shows the Jinli tour route. The above picture shows the distribution map of Jinli internal toilets. The above picture shows the Jinli map collection. Jinli snacks In Jinli, not eating snacks is the biggest regret.
The more famous ones include Haochi Street's buckwheat noodles, three cannons, beef coke cakes, sad jelly, sugar-oiled fruits, etc.
Sweet noodles, cold noodles, and braised vegetables are all good.
Fat rice rolls are a famous snack in Chengdu. The rice rolls are tender and tasty, and the vermicelli is delicate and elastic.
You may feel fat when you first eat it, but after you eat it, the delicate aroma, smoothness and chewiness of the sausage will surely make you come back for more.
Sandapao is a glutinous rice dessert, similar to brown sugar glutinous rice cake, but more ornamental.
Three Cannons is a famous Sichuan snack, mainly made of glutinous rice. When the glutinous rice balls are thrown, the Three Cannons sound like "dang, dang, dang" like "projectiles", hence the name "Three Cannons".
Beef Burnt Pancake Sanyiyuan's "Beef Burnt Pancake" is the most famous beef burnt cake in Sichuan. It is mainly made of butter-blanched noodles, wrapped in beef fillings, made into pancakes, and then fried.
The beef pancake is golden in color, crispy and delicious.
The so-called "burnt cake" is actually a pie.
"Jiao" in Chengdu dialect means crispy.
Beef burnt pancakes are spicy, salty, sweet, crispy, tender, fragrant and fresh.
The taste of sad jelly is very spicy. It is said that many people will shed tears after eating it, hence the name "sad jelly".
The spicy jelly here is probably an exaggeration, but the taste of sad jelly is really numb and spicy. Especially in the summer, eating a bowl of jelly is very enjoyable and refreshing.
certainly.
Another companion of sad jelly is ice powder. The sweet and cool ice powder is the best choice to relieve the spiciness.
Ice powder Ice powder is a summer delicacy in Southwest China. It is favored by people because of its smoothness, transparency, coldness, deliciousness and low price.
Tangyouguozi Tangyouguozi is also called "swan egg".
Named after its resemblance in shape, it is a snack and one of the three wonders of Qingshi Bridge in Chengdu.
Tangyouguozi uses glutinous rice, brown sugar and sesame as raw materials. The glutinous rice dough is fried in oil and then wrapped with white sesame seeds and threaded with bamboo skewers. In addition, Zhangfei beef, buckwheat noodles, yellow glutinous rice glutinous rice and sweet noodles are also recommended.
, cold noodles, soup cakes, Jiujiu duck neck, beef tofu curd, Sanhe mud, peeing beef balls, stinky tofu, camellia oleifera, spicy and sour rice rolls, Bobo chicken and so on.