What are the delicious specialties in Kaili

Kaili is a county-level city in Qiandongnan Prefecture of Guizhou Province, which is rich in natural resources and unique folk culture, and is also a gourmet capital. There are many specialties here. Here are some delicious foods with unique taste.

the first specialty is Kaili dried bean curd. Kaili dried bean curd is made from local fresh soybeans with a unique secret recipe. Dried bean curd tastes fresh and tender, with bean flavor and strong salty taste, which is very appetizing and can be regarded as one of Kaili's food representatives.

the second specialty is Kaili taro. Kaili taro is a traditional snack created by local farmers for many years. Its main raw materials are local taro and fried sesame seeds. The taste is fresh and tender, the aroma is overflowing, and it is rich in Tujia ethnic characteristics, which is deeply loved by tourists.

the third specialty is Kaili sour bamboo shoots. Kaili sour bamboo shoots are processed from local high-quality bamboo shoots. Sour and refreshing, full of juice and rich in bamboo shoots, it is one of the local traditional cuisines in Kaili.

The above are three kinds of special foods in Kaili. If you have the opportunity to come to Kaili, you must taste these foods and feel the local characteristics of Kaili.