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What are the specialties of Sichuan?

What are the special delicacies of Sichuan? 1. Spicy Rabbit Head Rabbit is so cute, how can you eat rabbit? This sentence was once very popular on the Internet because of a movie. However, although rabbits are cute, rabbit meat is also very delicious.

It's delicious, and there are many ways to prepare rabbit, such as braised rabbit, hot pot rabbit, stir-fried rabbit, etc., and such a cute rabbit is also very rich in nutritional value, high in protein, but low in fat, especially when you go to Sichuan to eat hot pot.

When you are ready, order a spicy rabbit head, which will be spicy and spicy, and hemp on top of it, which will make you enjoy the meal.

2. Pork brain flakes When eating Sichuan hot pot or Chongqing hot pot, be sure to order a pork brain flake. The cleaned pork brain flakes are delicious whether cooked in a butter pan or roasted on a charcoal fire.

, regardless of its appearance, it is very difficult to accept, but I guarantee that you will immediately change your mind as soon as you take a taste.

3. Every place will have grilled corn for corn skewers, but Sichuan’s grilled corn is quite special. Sichuan’s grilled corn is made by threading the corn kernels onto the skewers one by one. This is rarely seen.

But the corn skewers grilled in this way are also very sweet, delicious and tasty.

What are the special delicacies of Sichuan? Regarding the special delicacies of Sichuan, there are many types and different flavors, waiting for everyone to try them one by one, and the three mentioned above are very representative delicacies.