1. Crotalaria is a delicacy in Yunnan, Guizhou and Sichuan.
The root of the ear is actually Houttuynia cordata Thunb. This is a very delicious food. Just like coriander, people who like it can't put it down, and people who don't like it smell uncomfortable. When we saw this video, we could see that the girl especially likes to eat folded ear roots, but the Manchu banquet only took a fancy to that plate of folded ear roots, which shows the other party's love for folded ear roots. Ear root is really a rare food. Whether it's cold or stir-fried, it tastes great. Ear roots can also be added during temporary production. Just looking at the staff meal, it can be said to be a versatile ingredient, and it is particularly delicious.
2. Common practice of ear root folding
In Yunnan, Guizhou and Sichuan, the roots of auricularia auricula often appear on the dining table, which can be used to fry bacon, that is, bacon roots are cut off. The taste is particularly delicious, and the root of the super fungus is very soft, and the taste is different from that of the raw fungus. You can also choose cold black fungus roots. The most common food is fried potatoes mixed with black fungus roots, which is an excellent match. There is also a kind of stuffing made of many raw materials. You can eat the fragrance of auricularia auricula root in one bite. People who like to eat it especially like to eat this kind of food, and the root of auricularia auricula has brought us a different food experience. People who don't like this taste should not try it easily, because they may fall in love with this food.
So do you like to eat the roots of broken ears?
Bus route: No.6 air conditioner, the whole journey is about10.5km.
1, walk about160m from Shaheding, and arrive at 19th Route Army Cemetery Station.
2. Take No.6 ai