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What is Linfen's specialty food?

There are many special cuisines in Linfen:

1. Huozhou Nianmo is one of the specialties of huozhou city, Linfen City, Shanxi Province, also known as Huozhou dough sculpture. Huozhou dough sculpture has a long history and is well known. It is not only edible, but also has high ornamental value. Its characteristics: various patterns, vivid images, exquisite workmanship and lifelike.

2. Fenxi Jujube Cake: Fenxi Jujube Cake is one of the traditional flavor foods in Fenxi County, which is made of jujube, yellow wheat and corn flour. Its characteristics: golden color, sweet and delicious, unique flavor, very popular in the local people.

3. Hexi steamed rice: it is a unique traditional snack in weicun town, Linfen, Shanxi province. It has a history of hundreds of years. It is steamed with millet, red kidney beans and red dates. Its characteristics: golden color, soft, waxy and sweet taste. Where there are weddings, funerals, banquets for guests and friends in the local area, the breakfast is steamed rice and noodles with minced meat in Hexi.

4. Beef meatball noodles: Beef meatball noodles are the most common in Linfen. You can see all kinds of beef ball noodle restaurants in the streets and alleys of Linfen. Shops are not big, and they are cheap snacks. Noodles seem to be steamed in advance. When you eat them, you should pour the noodles thoroughly with boiling soup, heat them up and serve them with meatballs, and then add a few slices of beef and a little coriander.

5. anze ham: it is a traditional food in Linfen, Shanxi province, with a history of more than 3 years. The ham here, with distinct red and white colors, strong smell and delicious taste, enjoys a good reputation both inside and outside the province. Its characteristics: red and white, strong fragrance, long-term storage does not rot.

6. Queen Mother's Imperial Meal Bubble Cake: It is a traditional famous food in houma city, Linfen City, and its characteristics are crystal clear, crisp and sweet. Because Empress Dowager Cixi likes to enjoy it, this cake is just like a blooming bubble flower, hence the name.

7. Linfen bacon: also called Wujia smoked meat. It is very famous in the local area. It is said that it was founded in the late Qing Dynasty and has a history of more than 1 years. It is said that the production process of this kind of bacon is quite complicated, and it takes a long time to put a variety of secret ingredients and medicinal materials. Its characteristics are: fat but not greasy taste, thin but not firewood.

8. Huozhou Tofu is one of the specialties of huozhou city, Linfen City. Tofu here is made without gypsum, so it has no fishy smell, great elasticity and is not easy to rot. Its characteristics: milky white color, soft and tough, delicate and smooth, fragrant and delicious.

9. Fushan steamed dumplings: steamed dumplings is a traditional famous food in southern Shanxi, usually stuffed with pork. Its characteristics: pomegranate-shaped, white and crystal clear, with thin stuffing and delicious fragrance.

1. Pig blood enema: one of the traditional famous foods in Huozhou, Linfen. The main ingredient is pig blood with bean sprouts. It was created in the middle of the Qing Dynasty, and it is very famous in the local area because of its fine processing and unique flavor.