Wu Xuan's most famous snack is distiller's grains. The recipes made from red distiller's grains such as red distiller's grains, pork tripe and red distiller's grains are Wu Xuan's specialties. You must try it when you come to Wuxuan. Another feature of Wuxuan is that almost every household has its own pickled sour products, such as fermented grains, ginger acid, fermented grains and beans. When summer comes, it is the time when these sour products are popular. Anyway, I went to many places and ate a lot of sour products. There seems to be nothing better than red wine and ginger acid. How to describe the taste of these snacks in words is not my specialty, so I will omit it here.

On Wu Xuan, there is also a feeling of where to eat. Generally speaking, if you eat at a friend's house, you can definitely taste the red distiller's grains, but let me explain first that the taste of this red distiller's grains depends on the level of the people who make it. If you eat out, the more economical restaurants are Lutou, Mayday and Handan, while the more expensive restaurants are Crystal Palace and Anpu Chicken. The feature is a lamb restaurant opened by Xiangzhou people in a foreign trade company (the name is forgotten, because I seldom go there to eat). I don't recommend other restaurants because of the taste and environmental problems.

There is nothing special about Wu Xuan's midnight snack in the small county. The better place is the fat girl. However, there is one shop you can go to, and that is the Yujing Milk House opposite Bud Photo Studio. The milk there is the freshest buffalo milk and tastes good.

If you live, the following stores in Wuxuan are better. Shengsheng hotel county rest house hydropower building