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What kind of meat is good and affordable for hot pot?

Hot pot is a very popular food nowadays, especially in winter. Many people like to cook hot pot with friends.

When eating hot pot, there are still many kinds of foods that can be added, including some meat dishes.

Of course, there are many kinds of meat that are more delicious in hot pot. Here are some meats that are suitable for hot pot!

1. Beef: local fat beef, golden beef, beef ribs, pork belly in clear soup, fresh smooth beef, fresh black beef and cypress leaves, snow-white beef and cypress leaves, beef bone marrow, seasoned beef rolls, asparagus beef rolls, pine-banged frost-falling wagyu,

Kobe beef 2. Meat: black dolphin, pork belly, rib eye root, pork belly, pork belly slices, fresh chicken, drunken chicken, chicken cartilage, fresh chicken roe, fresh goose intestine, lamb, pork loin, pork tenderloin,

Tianti, king throat, pig skin, pork belly, chicken, mutton, pig intestine, ostrich meat, fresh frog, fresh pig intestine 3. Aquatic products: crucian carp, grass carp, carp, eel, loach, river crab, river

Shrimps, crabs, shrimps, sea cucumbers, cuttlefish, squid, fish maw, fish lips, shark fins, fresh scallops, hairtail and kelp, etc.

4. The best seafood: Scottish razor clams, lobster, green-sided abalone, black-sided abalone, peony shrimp, eastern star spot, flower tail crab, large flower shrimp, large flower crab, abalone, nourishing water fish, and the ultimate Japanese original king crab

, Seafood raw raw sea spot, lobster lobster, snail slices, Alaskan crab legs, Canadian tube oysters, Lau Fau Shan oysters, New Zealand emerald snails, New Zealand half-shell mussels, flower crabs, raw sea shrimps, beauty

Fish maw, fresh scallops, sweet-scented osmanthus clams, coral clams, crispy catfish, catfish belly, catfish swim bladder, fish head, large sashimi, eel slices, whole Japanese fresh squid, flower branch slices, water squid, dried hanging slices, fresh

Squid fillet six, meatball-like cheese chicken balls, fried foie gras balls, spicy fresh beef balls, Jinhua ham-wrapped balls, handmade crystal shrimp balls, crystal lobster balls, hand-baked fresh cuttlefish balls, thick beef root balls, hand-baked fresh beef balls,

Hand-beaten fresh meat balls, hand-beaten fresh chicken balls, hand-beaten fresh dace fish balls, Teochew fish danqi, other golden mushrooms, mountain root, Teochew fried fish skin, fish fillet head, Teochew fish dumplings, crab meat dumplings, vegetables

Meat dumplings, wontons, leek dumplings, shrimp stuffed with mushrooms, fresh fried fish tofu, fresh fish stuffed with tofu, dace fish slippery, cuttlefish slippery, hairy crab meat dumplings, Japanese slippery tofu, Japanese sesame tofu, Japanese high wild tofu,

Bamboo sheng, roots, bamboo branches, fresh yuba.