The price of marine fish will vary depending on factors such as region, season, species and origin.

Generally speaking, local seasonal fish is more affordable than imported fish.

If you want to buy cheap sea fish, you can go to local seafood markets, supermarkets or e-commerce platforms to look for discounts.

In addition, you can also choose to buy frozen sea fish, because the price of frozen sea fish is generally cheaper than fresh sea fish.

However, you need to pay attention to quality and freshness when purchasing marine fish to avoid food safety issues.

Finally, it is recommended that you learn more about the types, prices and origins of marine fish, and choose marine fish that meets your needs and budget.

Marine fish is a delicious ingredient that can be prepared in a variety of different cooking methods.

Here are several common ways to cook sea fish: Steamed sea fish: Wash the fish, marinate it with salt and cooking wine, put it in a steamer, and steam it for about 8-10 minutes.

You can add ginger slices, green onions, carrots and other ingredients for seasoning.

Braised sea fish: Wash the fish, fry in oil until golden brown on both sides, add onion, ginger, garlic and seasonings (such as bean paste, sugar, soy sauce, etc.), add an appropriate amount of water to boil, then reduce to low heat and simmer for 20-30 minutes, until

The sauce is thick and the fish meat is delicious.

Fry the sea fish: wash the fish, apply an appropriate amount of salt and pepper, dip it in a thin layer of flour, then fry it in an oil pan until golden brown.

This method makes it taste fresh and tender and the skin is crispy.

Grilled sea fish: Wash the fish, remove the scales and gills, cut it diagonally, sprinkle with salt, black pepper, minced garlic, lemon juice and other seasonings, then put it in the oven and bake for about 15-20 minutes.

Can be served with vegetables or rice.

In short, different cooking methods of sea fish require different seasonings and cooking techniques. It is recommended that you choose your favorite method and adjust the materials and flavors according to the actual situation to create delicious dishes that suit your taste.