Preheat the fryer to 180° for 5 minutes, place the banana slices on the grill, and set to 180° for 15 minutes.

How to make air-fried grilled bananas:

2 bananas for 2 people

Accessories: appropriate amount of corn starch, appropriate amount of bread crumbs, 1 egg

1. Cut the banana into sections and peel it.

2. Roll the banana segment into a layer of cornstarch.

3. Put it into the beaten egg liquid and turn it around.

4. Finally, wrap it in bread crumbs.

5. Place the basket in the air fryer, push it into the air fryer, and bake at 180 degrees for 12-15 minutes.

6. The outer skin is crispy and the banana is waxy and sweet.