Go to the university town area to eat ice cream hot pot.

There are also many delicacies in Hohhot that I have eaten, including dishes and rice dishes. Let me tell you your feelings. After all, everyone has their own taste. If you disagree, please be merciful.

1. Baked goods and dim sum: The best one I have ever eaten is the halal Yanglaoda baked goods shop, a hundred meters away from Xianghe North Alley. I like salty food, and the salty baked goods at this shop are crispy.

, seems to be willing to add oil, so it is very delicious, and you don’t feel choked when you eat it dry.

Sugar sesame leaves are also good. The key point of sesame leaves is whether the sugar used is good, otherwise the taste will change.

There is also a bakery shop in a small alley opposite the General Office. The salty bakery can taste like sesame oil, and the salty oil spinner is also good.

Speaking of Baozi, I suddenly remembered that it used to be in Dazhao, but now it has moved to Qingchun Garden diagonally opposite Binjiang Garden. The real old shop seems to have changed hands, so the siu mai is no longer a classic. His Caozi Cake used to be good.

I couldn't eat it, the creamy taste was very strong, and I haven't been there for a long time. I don't know if the taste has changed or if there are still such snacks.

In addition, female friends, go and try the donuts at the New Wanda Plaza Station Pavilion. I have little experience, and I think the donuts here are super delicious and sweet and cute. However, after eating too much, I feel a little tired.

It is quite suitable to have a warm afternoon tea with a few close friends, drink coffee, milk tea, taste donuts and eat ice cream.

Secondly, you can try Yilin's cheese cups, cheese pudding and caramel pudding. They are all good, smooth and tender, which makes me feel guilty when I want to lose weight, and I can't stop talking!

If you want to say that the egg tarts are more delicious than KFC, the original ones are best, the others are too sweet.

2. Haggis: Since we just talked about baked goods, we have to mention haggis. White baked goods or beef tongue baked goods go perfectly with haggis!

I remember that a few years ago, I went with a group of friends, including a friend from Macau, to eat chop suey noodles in a small house on the west side of Niujie Nankou Road (now moved and disappeared, and there seemed to be no brand at the time). The girl from Macau

I actually ate two bowls, the deliciousness is self-evident!

I've been searching hard and can't find one that can compete with it.

My current go-to is the Big Green Sheep Manshan Pure Haggis on Tadong Road opposite Wutadong Primary School. It tastes good and looks very clean. There is also a pure lamb tripe option, which is only 1 yuan more expensive.

Many people say that the haggis in Daobei is delicious. I have never been there and I will definitely go if I get the chance!

3. Shaomai: I have never eaten pasta stuffed with mutton before, but I can eat two taels of Shaomai.

Qingchunyuan's Shaomai was once a classic. The fusion of mutton and green onion was "silly and indistinguishable". It was just right. I can only say "delicious".

At present, Qingchenyuan is the one I go to frequently. Everyone should be optimistic about Qingchenyuan’s writing style. There are many copycats.

Qingchenyuan's mutton is cut into small pieces and tastes very good, especially the fried siomai is very delicious.

In addition, there is also Lao Suiyuan's Shaomai, which has many kinds of fillings, such as mushrooms and pork. The fillings have changed and become more like dumplings. Their fish-flavored shredded pork is good, as well as cold shredded bamboo shoots.

4. Steamed buns: When I was in school, I often ate Lucky Buns from Nongda North Lane because I lived on campus. They cost 1 yuan for 3 pieces. They were delicious and cheap. Now it seems that they have moved to the west of Nongda University. I wonder if the taste has changed.

Opposite Hui Zhong, there is Liuliu Baozi in the back alley. It is only open at noon. It only sells fried mutton stuffed buns and egg soup. It tastes very similar to Shaomai.

5. Pancakes: It’s best to eat whole grain pancakes. You know the taste of pancakes, but it’s not that heavy.

What is worth recommending is the pancake stall in Xianghe North Alley, which only comes out at night. The pancakes are sandwiched with mutton skewers. The minimum order is 5 skewers. It tastes good, mainly because this way of eating is relatively novel.

6. Braised noodles: Braised noodles are familiar to Hohhot people, thanks to Xiangtuju, but now there are only a few authentic Xiangtuju left, so don’t go wrong.

Behind the old Inner Mongolia Daily and on Shiyangqiao Road, opposite Wuzhou Women's Hospital, Miliangchuan is good for braised noodles and pot stickers, and is suitable for people with heavy mouths.

There is also a pedestrian street between Dazhao and Guanyin Temple. There is a Bameng Yongxiang Braised Noodle Restaurant, which is good for braised noodles and stir-fry dishes.

7. Spicy series: Jiufu Duck Neck King in the back street of Wuta Temple, the duck intestine fried rice, fried steamed buns, fried instant noodles, and tofu skin are all very spicy.

The first time I ate the spicy hot pot in Nadu, although it was very spicy, it was very spicy and I didn't feel gastrointestinal discomfort after eating it. However, after eating it several times, I only felt spicy.

The peanuts in the ingredients are delicious, but they are becoming less and less.

Fried rice cake: The fried rice cake at Tianmanjia on the sixth floor of Hailiang is delicious, and the bone soup noodles are also good.

By the way, I also like Marukuma’s bone soup noodles.

8. Grilled buns: The grilled buns at the Military Area Guest House are very delicious and become more and more fragrant the more you chew them.

Xinjiang Fried Noodles: I like to eat Xinjiang Fried Noodles the most. There is one in the Bayi Market. It was the first time in my life that I ate Xinjiang Fried Noodles. I still have endless aftertaste when I think about it.

There is also a halal restaurant opposite the east gate of the Agricultural University, and the fried noodles are also delicious.

The essence of Xinjiang fried noodles is the tomato sauce.

9. Ramen: Su's is good for its soup, and Lanzhou Grandma's Ramen near Zhongzhong Alley is also good.