where is Dongpo meat delicious in Hangzhou?

Hangzhou is known as "paradise on earth", and the street food is even more delicious, among which Dongpo meat is the most famous. In Hangzhou, where is Dongpo meat delicious? Dongpo Meat in the Southern Song Dynasty Imperial Kitchen Museum was the first to be promoted. Dongpo meat made here inherits the court cooking skills of the Southern Song Dynasty, which is not only high in value, delicious in meat, but also instant in the mouth, making people memorable.

Secondly, Xiaomaxiang Food Street in Hangzhou is also a good place to taste Dongpo meat. There are many restaurants in Xiaomaxiang, all of which have their own Dongpo meat, and their tastes are different, but none of them are disappointed. Among them, Dongpo meat made by "hometown meat breast" has attracted many tourists to taste it. It is fat and thin, and tastes delicious. It is definitely worth a try.

Finally, if you want to experience the authentic family cooking Dongpo pork, you can go to Wu Shan Square in Xiacheng District. In the alley near the square, you can find some family restaurants, such as Dongpo pork with "Tu Si Ma", which tastes authentic, the price is close to the people, and it also has a warm family atmosphere.

Generally speaking, there are many places in Hangzhou that offer delicious Dongpo meat. Let's go to the Southern Song Dynasty Imperial Restaurant Museum, Xiaomaxiang Food Street or Wu Shan Square to find out and taste the most authentic Dongpo meat!