Binzhou is a popular tourist city. When you go to this city, you must have fun and delicious food to make the trip more meaningful. This website has previously introduced ten fun places in Binzhou. So what are the unique and delicious places in Binzhou?
? Below I have compiled the top ten famous foods in Binzhou. Foodies, hurry up and collect them! The top ten famous foods in Binzhou 1. Hydrangea and scallops 2. Sesame halva 3. Pot cake 4. Physalis tofu 5. Pan-fried buns 6. Weiji
Donkey meat 7, Dashan roasted chicken 8, Huimin water chestnut roast 9, Duqiao tofu skin 10, Xiaoying meatballs 1, Hydrangea scallops: Among the top ten famous dishes in Binzhou, it is a very unique traditional dish in Shandong Province. It is mainly
The raw materials include prawns, fatty pork, and pure winter bamboo shoots. The texture is tender and juicy, very delicious but not greasy at all. No matter how you eat it, you will not feel tired.
2. Sesame Crispy Candy: This snack with a history of almost seventy years ago can be said to be a common memory for several generations in Binzhou. It is very exquisite in workmanship, although the overall color looks...
It is relatively dark, but the fluffy feeling at the entrance has obvious northern characteristics.
3. Guozi Cake: A nationally renowned specialty snack, you must try it in Binzhou, its birthplace. From the outside, it seems to be a smaller version of pancake fruit, but the completely different method makes it a unique and economical convenience.
Type of pasta, tastes very rich.
4. Physalis Tofu: Although the main raw material of this tofu with a history of more than 600 years is soybeans, it is made by hand through eight steps such as soaking and grinding. It is placed at a suitable temperature to allow it to ferment lactic acid bacteria, so the taste
It is also different from traditional braised tofu.
5. Fried buns: Fried buns have a history of more than 80 years. They have very strict standards in the selection of materials and the cooking temperature. The proportion of meat fillings is very precise, so they taste very crispy and delicious.
, if you add your favorite sauce, it will be even more memorable.
6. Weiji Donkey Meat: This delicacy with a history of hundreds of years is worth tasting. It is understood that its production method originated from the Qing Dynasty, and it was most popularly sold on the streets. Nowadays, it has become a very popular food in our country.
The unique food is very chewy in taste.
7. Dashan Roast Chicken: It is a very representative local snack in Binzhou area. It mainly boils the whole chicken and then uses a unique smoking and grilling process. It is very effortless to eat and the whole taste is very non-greasy.
The taste is also quite delicious.
8. Huimin Horseshoe Fire: There are different opinions about the origin of this delicacy. In short, it is one of the Binzhou special snacks that is worth tasting. Its biggest feature is that it is burnt on the outside and fragrant on the inside, and has a sweet and salty taste.
unique.
9. Duqiao Tofu Skin: This century-old delicacy can be said to be famous far and wide. It has gone through an extremely complicated process in its production. The mellow taste and soft texture can make people forget themselves.
It has long been included in the 100 delicacies that you must eat in Shandong.
10. Xiaoying Meatballs: Among the top ten names in Binzhou, it is made from completely refined meat. Not to mention how unique it is in terms of taste. It looks very crystal clear and refreshing. The careful production process makes it taste better.
There is no residue on it, it is perfect.