The articles about country banquets are as follows:

1. One of the things I was most passionate about when I was a child was to go to a banquet. In the countryside of Henan, it was called eating tables. The excitement was no less than the Chinese New Year. Eating at a country banquet A kind of tradition, a kind of taste, a kind of nostalgia, a kind of longing for the past life, a childhood that cannot be returned, and a taste of hometown.

2. Every year in the twelfth lunar month, firecrackers are everywhere in the countryside of the Central Plains. Every household has the opportunity to do things. For any wedding or funeral, a table must be set up for a banquet. Both adults and children are happy. There is a wedding banquet. The rules and practices are as they should be, but what remains unchanged is the deep friendship between people in the hometown.

3. Country banquet is the paradise and paradise for our children. There are endless delicacies and endless excitement. In that era without WeChat or the Internet, people were not lonely. Various festivals and delicacies comfort our hearts and are full of ritual.

4. Modern people are busy with work and don’t like to visit relatives. We don’t move around much. We can only meet and reminisce during the Chinese New Year and holidays. Although we are rich in material things, we always feel that something is missing, a spiritual lack, a cultural gap.

5. As a part of our childhood, rural banquets have the imprint of the culture of the farming era, traditional human relations, and the inheritance of food culture. I miss the steaming banquet in my hometown, with the skill of the country chef, the sweetness of braised pork knuckles, the hot steamed buns at the banquet in my hometown, the familiar local accent and nostalgia, and the taste of hometown engraved in my bones .