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How to steam rice with a rice cooker?
The specific steps of steaming rice with an electric cooker are as follows:

Tools/materials: rice, water, Supor rice cooker cfxb40fc4 1-86, towels, etc.

1. Open the rice cooker and take out the liner.

2. Pour the white rice into the pot liner and clean it with tap water. Dry the water outside the pot liner with a towel and put it into the rice cooker.

3. Press the cooking button with your hand.

4. Press the start button by hand.

5. When the display screen shows numbers, it means countdown. Dinner will be ready in 14 minutes.

6. When the light in the heat preservation position is on, the number on the display screen shows zero, indicating that the rice has been cooked.

7. You can open the lid and eat rice.