Simply put, the principle of air fryer is similar to a small oven, with a heater inside, which circulates hot air and dehydrates food through a fan-like component.

Why does the air fryer fry less food oil than traditional fried food?

Air fryer uses the principle of high-speed air circulation to turn air into "oil", quickly heat and crisp food, and make delicious food similar to frying. Such as meat, seafood and pickled French fries. You can make delicious food without refueling. If the food itself does not contain oil, such as fresh vegetables and French fries, adding a spoonful of oil can make the traditional frying taste.

So is it complicated to operate after buying an air fryer?

1. Thoroughly clean the frying basket and frying pan with hot water, detergent and non-abrasive sponge, and wipe the inside and outside of the product with a damp cloth.

2. Place this product on a stable, horizontal and flat surface. Put the basket in the frying pan correctly. Plug the plug into a grounded power outlet.

3. Generally, the air fryer needs to be preheated for 5 minutes. At this time, you can prepare the ingredients you need.

4. Carefully pull out the frying pan from the air-powered frying pan. Put the ingredients into the frying basket. Slide the frying pan back into the air frying pan.

5. Set the cooking time. Touch the touch button and start a delicious cooking trip.

6. Some ingredients need to be turned during cooking. To flip the ingredients, please take the frying pan out of the product by holding the handle and turn it over. Then slide the frying pan back to the pneumatic frying pan.

7. When the timer rings, it means it's time to cook. Remove the frying pan from the product and place it on a heat-resistant surface.

8. Check whether the ingredients have been cooked. To pour out smaller ingredients, press the basket disassembly button, and then take the basket out of the frying pan. Pour all the ingredients in the cooking basket into a bowl or plate.

Is cleaning complicated or not?

@ Drain the residual oil at the bottom of the pot after use.

@ Pour detergent and warm water (or enzyme detergent) into the internal pots and pans and soak for a few minutes, but be careful not to use irritating or corrosive detergent, which is not only harmful to you, but also harmful to your health.

@ Use sponge, brush and bristle brush to help clean the inner pot and frying net.

After the temperature of the oil-free air fryer is lowered, wipe the outside with a rag dipped in water, and then wipe it with a clean rag several times.

After cleaning, you can put the fried net and chassis in the shade to dry.